Again, these are wonderful and popular at social gatherings! I usually make at least one kind (will post more variations soon!) of open faced sandwiches when I am expecting guests and they seem to vanish quickly!
Smoked Salmon Sandwiches
Rye Bread (can use any kind of bread, pumpernickel is also nice!)
Smoked Salmon
Lemons
Capers (or dill works as well)
Cream cheese (you can use flavoured cheeses like salmon cream cheese also!)
The directions are easy! You take the bread, spread it with cream cheese, lay the smoked salmon on top. Cut up the lemon into fine slices and place that on top of the smoked salmon. You may also like to drizzle the juice from the remaining lemon pieces over top to add tangy flavour. As a garnish, you can place a few capers or chopped fresh dill on top.
Enjoy!
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