Friday, December 3, 2010

Zesty Deviled Eggs


This is a great receipe to try when having a social gathering.  It is very easy and usually most of the ingredients can already be found in your fridge!

Zesty Deviled Egg Recipe

6 hard boiled eggs (this will give you 12 deviled eggs)
Mayo to taste
Parsley for garnish
Paprika to taste and garnish
Pickles chopped to taste
Mustard to taste
Hot Sauce to taste (I like it warm, not spicy hot!)
Salt and Pepper to taste

First you take the hard boiled eggs, peel them and cut them in half length-wise.  Then you scoop out the yolks and put them in a bowl where you will mix them with the remaining ingredients to taste.  I usually cook according to my own tastes so rarely use measuring spoons, this way I will leave it up to you!  When all the ingredients are mixed together, you simply spoon the mixture back into the egg whites and garnish with parsley and paprika and serve! 

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